Wednesday, November 26, 2008


I washed and cut the broccoli, it's in a paper towel lined bag in the fridge.
The turkey broth for the stuffing is cooking right now.
I'm thawing the shrimp, peeling it, and cooking it shortly so that it's chilled and ready for 3 tomorrow.
I've diced the celery and mushrooms and torn the bread for the stuffing. I'll take care of dicing the onions after lunch.
The turkey is thawed and waiting in the fridge.
The extra turkey cutlets are thawing in the fridge.
The sweet potato pie is thawing in the fridge.
The dog's turkey necks are thawing in the fridge.
I need to make my awesome sour cream dip.
I need to make more cocktail sauce.
I made the marinated cucumbers.
I think that's about it for today.

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