Sunday, December 21, 2008

Dinner Calendar - March 2008

Today's going to be another busy day so here's what we had every night for dinner in March of 2008.
March 2008
1 - Big Dinner - Meat Fest - Grilled pork shoulder, grilled steak, grilled shrimp, mixed veggies (not grilled).
2 - Cheese tortellini w/ meatballs & sauce, spinach. Roasted pork loin for Joe.
3 - Cheese tortellini w/ sauce, spinach, corn, buffalo/pork smoked sausage. Roasted pork loin for Joe.
4 - Ate out - At The Farm (Finca Pura Vida) - blackened salmon, shrimp scampi, sauteed Brussels sprouts, rice, sturgeon caviar, arroz con leche.
5 - Bacon & cheese omelets
6 - Big Dinner - Tamales, pizza bites, snow peas.
7 - Ate out - At Marie's - cheese tortellini w/ no sauce, salad.
8 - Spaghetti w/ meatballs & sauce.
9 - Ordered out/Ate in - Domino's pizza (double mushroom, double black olive).
10 - Mixed veggies, stuffed crabs, caviar w/ cream cheese.
11 - Didn't write it down!
12 - King Ranch casserole, green salad & fruit salad (both made by Giselle & Grace).
13 - leftover King Ranch casserole.
14 - Hot dogs in buns, snow peas.
15 - Tamales, snow peas.
16 - Pasta shaped like flowers w/ meatballs & sauce, snow peas.
17 - Shrimp, scallops, snow peas.
18 - Cheese tortellini w/ meatballs & sauce, snow peas.
19 - Spaghetti w/ meatballs & sauce.
20 - Ate Out - Paul & I at Jimmy John's Subs, Joe & Giselle at Buffet Palace.
21 - Chili w/ hot dogs & ayote squash. I had refried beans w/ cactus, salsa & sour cream.
22 - Black-eyed peas & rice (w/ sour cream). Joe had roasted chicken from The Farmers Market.
23 - Giselle had Asian noodle soup, Paul had cheese tortellini w/ meatballs (no sauce), both had snow peas. Joe had roasted pork loin.
24 - Leftover black-eyed peas & rice.
25 - Big Dinner - tamales.
26 - Shrimp, scallops, snow peas.
27 - Chili & hot dogs.
28 - Homemade pizza - pepperoni & black olive.
29 - Tamales.
30 - Pigeon peas & rice.
31 - Caviar & cream cheese, shrimp, scallops, crawfish, spinach.

And yes, both kids actually eat this stuff. They're usually the ones that specify what we're having each night so it's their pick, not mine. I can't wait until it's snow pea season again; it's green bean season right now but if the hard freezes keep up it won't last for much longer.

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